Category: sauces

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Jacked Up Fry Sauce

Ingredients

  • ½ cup mayo (full-fat recommended for best creaminess)
  • ¼ cup ketchup
  • 1 tablespoon apple cider vinegar (or dill pickle juice for a more savory tang)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper (adjust to your preferred heat level, or omit for a milder fry sauce)
  • 1/2 teaspoon Worcestershire sauce (optional, for added umami)
  • Salt and pepper to taste

Continue reading Jacked Up Fry Sauce