Tried and Approved
Ingredients
- 4 cans cut green beans
- 2 cans whole potatoes
or 12 +/- fresh “new potatoes” - 1 med sweet onion (diced or halved)
- 4 slices+ home made bacon
- 4 tsp bacon grease
- 4 tbsp butter
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1 tsp seasoned salt
Instructions
- Drain all but one can on green beans
- Use fresh small red or “new potatoes”
- Drain canned potatoes
- Add all to crockpot and mix lightly
- Cook on high for 6 hours
