Tried and Approved
The perfect mix of sweet and salty pickles that hold a nice crunch and made overnight in the refrigerator.
Ingredients
- 4 to 6 pickling cucumbers
- 1 sweet onion
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp mustard seed
- 1/2 tsp celery seed
- 1/2 tsp turmeric
- 1 1/2 cups apple cider vinegar
