Tried and Approved ✔
Ingredients
- 2 lb carrots
- 1 lb red potatoes
- chuck roast
- 2 cans cream of chicken
- 1 can cream of celery
- 1 pkg onion soup mix
Instructions
- Cook on low for 8-9 hours.
- pull meat and shred.
- replace meat into pot.
Tried and Approved ✔
Comments are closed.
I forgot the bag of frozen green beans or peas